Navigation

HOME    /    Claudio Corallo SHOP    /    Chocolate & ...

Chocolate 70% with pepper and 'fleur de sel'
Chocolate 70% with pepper and 'fleur de sel'
Chocolate 70% with pepper and 'fleur de sel'
Chocolate 70% with pepper and 'fleur de sel'

Chocolate 70% with pepper and 'fleur de sel' - 160g

PDFPrint
Price
Sales price: 16,50 €
Sales price without tax: 15,57 €

The hand-gathered sea salt crystals (fleur de sel) burst into hundreds of tiny fresh explosions, which exalt the distinct tastes of the cocoa and pepper. The pepper is grown on our plantation at Terreiro Velho, and a little over 1% is enough to give this fine chocolate its distinctive taste.


The ideal temperature for tasting our chocolate is 27-28ºC

Pepper and Salt

Please log in to write a review.

We accept

We accept card

100% Guarantee

Zo2 Framework Settings

Select one of sample color schemes

Google Font

Menu Font
Body Font
Heading Font

Body

Background Color
Text Color
Link Color
Background Image

Header Wrapper

Background Color
Modules Title
Text Color
Link Color
Background Image

Bottom Wrapper

Background Color
Modules Title
Text Color
Link Color
Background Image
Background Color
Text Color
Link Color
Background Image
 
Top of Page 1

This site uses cookies technical and analytical third party. If you know more or refusing consent to all or some cookies, click here. By closing this banner, scrolling this page or by clicking any of its elements consent to the use of cookies.

CloseExit site